News

Summer Shipping Special !!

Posted by George Boncheff on

We know the cost of shipping is a real concern. So, we are helping out. All summer, we are offering reduced  flat rate shipping within Canada. Shipping for any size order (Ont.,Quebec)is just 7.99 , elsewhere (excluding Northern Territories)  - 9.99. For our Northern Territory customers, flat rate shipping is just 19.99 for any size order.     

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It all started with a jar of Jam !!

Posted by George Boncheff on

Yes, Stonewall Kitchen Foods began their journey with a jar of jam in 1991. Co-founders Jonathan King and Jim Stott were both passionate foodies and avid gardeners. At the urging of friends, they set out to sell their jams and preserves at local farmers markets in Maine. The rest is history as they say. Their mission then, was to use only the freshest, high quality ingredients in all of their products. That commitment still holds true today. Stonewall Kitchen is one of most respected and awarded specialty gourmet food companies in America. The Kitchen Pantry is very proud to offer...

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Not your ordinary seasoning anymore !!

Posted by George Boncheff on

How can you improve on something that's been around for thousands of years. Something so basic and vital to life as salt you might ask. Well, make way for the new rock star of culinary ingredients. It’s now available as smoked, flavour infused, fine grade, medium grade, coarse grade and of course as good old sea salt from every corner of the world. Each comes with its’ own unique characteristic and taste. Taking those plain scrambled eggs to the next level has never been easier. Just  sprinkle on some Black Truffle infused sea salt. Craving some real heat for your chicken wings. A...

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How hot do you like it !!

Posted by George Boncheff on

Oh Yes!, The Kitchen Pantry hasn't for gotten about all you chiliheads out there. We now stock a nice variety of the most popular hot sauces on the market and at very competitive prices. You have a choice from Dave's Insanity or Blair's Original Death, both are great starting points in heat levels, and we go right on up to Blair's Ultra Death and  CaJohn's  Reaper Slingblade . The Reaper is made with Smokin Ed's Carolina Reaper Pepper. It was officially crowned the world's hottest pepper by the Guinness Book of World Records in 2013 delivering a blistering 1,463,700 SHU and...

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Sarabeth's Preserves are In !!

Posted by George Boncheff on

We have just started to add a great line of preserves and marmalades from Sarabeth's of New York City. Award-winning jam maker, acclaimed pastry chef and restaurateur, Sarabeth Levine remains the driving force behind the success and outstanding reputation of the Sarabeth brand. Sarabeth’s personal search for perfection extends to everything she creates. In 1981, she began making Orange-Apricot Marmalade from her home kitchen from a 200 year old family recipe and selling it to local food shops. From that humble beginning, Sarabeth with her husband and business partner, Bill Levine, now own and operate a jam factory, a wholesale-retail bakery café and nine restaurants....

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