Natural cannellini beans, rich in vegetable proteins and a source of iodine , thanks to the use of a pinch of protected Presal® iodized salt, which guarantees an absorbable iodine supply, an essential component for the proper functioning of the thyroid.
Borlotti beans are a complete and healthy food. Traditionally used in soups, broths and creams, they are delicious with Tropea onion, delicious in pilaf rice with bacon and sausage, delicious in the Marche recipe with maltagliati, lobster and basil,
Ingredients: beans, water, iodized salt.
284ml. Jar .......................... Product of Italy
